From the Mountains of Caparaó

Caparaó is one of Brazil’s most distinctive coffee origins, known for its altitude, microclimate, and remarkable cup profiles. These conditions, combined with dedicated producer work and careful post-harvest practices, result in coffees with clarity, balance, and strong sensory identity.

How We Work

Our approach is built on transparency and careful selection. Each lot is presented with clear information on producer, farm, varietal, process, sensory profile, and availability, allowing buyers to evaluate coffees with confidence and precision.

Working with Producers

Behind every lot is a producer story. We value the knowledge, discipline, and long-term work of farmers whose dedication shapes the quality of each coffee. By highlighting farm and producer context, we aim to create a more direct and meaningful connection between origin and buyer.

Our Commitment

Great coffee begins with origin, transparency, and respect for the work behind every lot.
Our goal is to offer a curated selection for roasters, importers, and buyers seeking distinctive coffees with character and consistency.